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1 Cup of Dark Chicken Meat
2 Cups of Brown Rice
1⁄2 Cup of Water
1⁄2 Cup of Peas
1⁄2 Cup of Carrots
2 Teaspoons of Thyme
1 Teaspoon of Celery
Salt and Pepper
Ingredients
Preparation
Brown the pieces of chicken in an oven
Mix brown rice, water, carrots, salt and pepper, celery, thyme, and peas together with chicken in a pot
Set the bowl over a high flame until it boils
Reduce the flame to low and allow the mixture to simmer for 30 Minutes amd serve
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